Cooked sugar · dump tray

Custom silicone candy molds: hard candy dump trays

WYD develops custom silicone molds for hard candy, caramel and taffy applications, subject to material and process review. Send the pouring temperature, target piece weight, shape and demolding conditions. For pectin or gelatin gummies and tempered chocolate, see the corresponding product pages for application-specific guidance.

WYD (Room 201, Building N, Licheng Technology Industrial Park Phase III, Xinhe Avenue, Shajing, Baoan District, Shenzhen, since 2006): DFM review is free. CAD modification about $50 when the model needs lock — not a fee on every PO. Prototype 3-7 business days after CAD lock, soft-tray MOQ about 20. Related: custom gummy molds and custom chocolate molds.

Name the pour before the cavity count

PourSuitable ApplicationGo instead
Hard candy / caramel / taffyYes - dump trayStay
Pectin / gelatin gummyNo/custom-silicone-gummy-molds/
Tempered chocolateNo/custom-silicone-chocolate-molds/
Ice imprintAdjacent only/custom-silicone-ice-molds/
Pastel pink and blue silicone lollipop molds with stick channels and finished pops - hard-candy / lollipop tray class
Pastel pink and blue silicone lollipop molds with stick channels and finished pops. Catalog product photo for hard-candy / lollipop RFQs - not a factory-floor still and not a gummy or chocolate dump tray.
Custom candy silicone mold

Hypothetical: hard-candy drop in a leftover gummy tray

Hypothetical path - not a named customer file

Brand pours hot sugar into last year's pectin tray. The piece welds and the web tears. We quote a candy dump with pour temp and demold window written - we do not reuse the gummy archive by nickname.

Decorative candy / fondant cavity

Candy-dump FAQ

Is this the gummy tray page?
No. Pectin / gelatin dump or deposit lives on /custom-silicone-gummy-molds/. This slug is cooked sugar.
Tempered chocolate?
Wrong pour. Shine and temper live on /custom-silicone-chocolate-molds/.
Ice or pops?
Ice imprint: /custom-silicone-ice-molds/. Popsicle is a later food-application slug, not this candy dump.
MOQ and sample?
Soft-tray MOQ about 20 after approval. DFM review is free. CAD modification is about $50 when the model needs lock — not a fee on every PO. Prototype 3-7 business days after CAD lock.

Write cooked-sugar pour temp and piece weight

Hard candy, caramel, or taffy. Gummy and chocolate are other slugs. Ice is adjacent only.